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Mejoramiento del proceso para el secado de café pergamino bajo las condiciones climatológicas de Puerto Rico.

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CITA_GraciaHernándezA_2013.pdf (3.051Mb)
Author
Gracia Hernández, Alejandro
Advisor
Monroig Saltar, Francisco M.
Type
Thesis
URI
http://hdl.handle.net/20.500.11801/1318
College
College of Agricultural Sciences
Program
Food Science and Technology Program
Department
Department of Food Science and Technology
Degree Level
M.S.
Date
2013
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  • Theses & Dissertations
Rights Holder
(c) 2013 Alejandro Gracia Hernández.
Rights
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